Shin Beef

Hill Farm Real Food is a family-run, regenerative organic farm where everything sold is grown on-site. Our cows are 100% grass-fed, certified ‘Pasture for Life’, and produce all-natural A2 milk protein, which is easier to digest. We never use Bovaer, antibiotics, or GM feeds. Our commitment is to produce high-quality food that benefits the environment and respects the physiology and welfare of all living things involved.

No, our dairy products, including milk and kefir, are raw and unpasteurized. This preserves the natural enzymes and beneficial bacteria, offering a product that’s as close to nature as possible.

A2 milk contains only the A2 type of beta-casein protein, which is believed to be easier to digest for some people compared to the A1 protein found in regular milk. All our cows naturally produce A2 milk, ensuring a product that’s gentle on the stomach.

Our raw milk and kefir should be refrigerated immediately upon receipt. Kefir has a shelf life of approximately 20 days when kept cold. Ghee and tallow are shelf-stable but should be stored in a cool, dark place. 

Yes, we deliver our products across the UK. Please note that some items, like our eggs, are available for farm collection only due to their delicate nature.

We restock our webshop every Friday at 12 noon. If a product is sold out, we recommend checking back then.

No, we never use antibiotics or chemical treatments on our animals. Our farming practices prioritize animal welfare and natural health.