Again, 'fresh from the press', this raw Cheddar is exquisitely flavoured with purple basil, oregano, Welsh onion & wild garlic - all organically grown, handpicked & dried from our garden at Hill Farm - adding exquisite flavour, and increased health benefits. Basil is known to be an adaptogen, boosting your system when the need arises.
With a finishing coat of one of the finest organic olive oils Italy has to offer, this cheese is superbly sweet & stretchy when melted. Adding garlic, or bacon & sausage from Hill Farm makes a really exciting pizza topping.
Another cheese from Hill Farm to grace your table. And true to form, made from milk from our 100% A2 and grassfed herd.
English Cheddar with an Italian accent
. . . truly " E X Q U I S I T O ! "